Hops & Barley Hausbrauerei
2 expert reviews
“Using interesting hop varietals to produce traditional German beers such as the top-fermenting Weiz (wheat) and Dunkles (dark) as well as Apfelwein (apple wine, or cider to you and me).”
– Time Out
"This microbrewery has British men on tap; that is, they love, they tap, and they keep coming back for more. The cider, pilsner, and weizenbier here are all made in house, and they’re all delicious. " Full review