Menu Gordon Jones
3 expert reviews
“Eclectic, experimental and wild, this is a mind-blowing culinary experience.”
– Condé Nast Traveler
Fodor's
"It's worth stepping away from the center of town to sample the ingenious flights of gastronomic fancy that chef Gordon Jones conjures up in his tiny open kitchen." Full review
Michelin Guide
Michelin Plate
"Tiny restaurant comprising 8 tables and an open kitchen." Full review