Restaurante Arola
8 expert reviews
“Blessed with two Michelin stars, Catalan chef Sergi Arola is a rising star of Spain's culinary world.”
– Frommer's
Travel + Leisure
"Catalan chef Sergi Arola—from Michelin two-starred Sergi Arola Gastro in Madrid—opened this tapas restaurant at the Hotel Arts in Olympic Village, in 2004." Full review
Zagat
4.3
"“Epicures” enthuse over the “sophisticated tapas” and other “outstanding” dishes matched by “exciting Spanish wines” at this “modern” Catalan by Sergi Arola." Full review
Michelin Guide
0 Stars
"This restaurant is modern, urban and with a thoroughly young feel." Full review
Time Out
"Sergi Arola has left this Barcelona flagship venue in the hands of Miguel Ángel Mayor, a young chef who has reinterpreted the restaurant’s cuisine with a touch of creativity." Full review
Gayot
15.0
"Catalan chef Sergi Arola fuses creativity and culinary tradition in one of Barcelonaâs hippest alfresco dining spaces." Full review
i
Make sure to explore the array of cava wines, which are sourced from the local Penedès wineries.
Condé Nast Traveler
"Fashion victims salivate over the setting while their gastronomic friends admire the extraordinary menu with its thoroughly modern tapas-like dishes for grazing. " Full review
Fodor's
"Top-class tapas on a terrace are surprisingly hard to find, which is why sophisticated snack-seekers head for the eponymous restaurant of Michelin-starred chef Sergi Arola in the Hotel Arts." Full review