La Vinateria del Call

"The wood-table tavern is principally an eating place -with a long menu of cheese and ham platters, smoked fish, fried peppers and much more - but it's also a great late-night bar."

"This tiny jewelbox of a restaurant serves up tasty Iberian dishes including Galician octopus, cider-cooked chorizo and the Catalan escalivada." Full review