Experts' Choice Award Bar del Pla
5 expert reviews
“Camila, the sommelier here, is one of the best in Barcelona, and many people come to this bar just to try their house wines.”
– Travel + Leisure
Frommer's "Unlike the intimate original restaurant, this is a brash, down-to-earth bodega-style place, specializing in regional tapas and raciones like jamón Serrano, croquetas, and tortillitas de champiñones." Full review
Time Out "Positioned somewhere between a French bistro and a tapas bar, the Bar del Pla serves tapas or raciones." Full review
Condé Nast Traveler "Open all day and popular with locals and visitors alike, this top-notch tapas bar blends great food, wine, ambience, and service." Full review
i
Don't hesitate to ask for a pairing to accompany your tapas; just tell Sergi what you’re into and let his creativity run wild.
Fodor's "Specializing in Catalan bar food and local, organic, biodynamic, and natural wine...top choices include the mushroom carpaccio with wasabi vinaigrette and strawberries, the black squid-ink croquettes" Full review
/2.180076,41.385647,14/400x224@2x?access_token=pk.eyJ1IjoidHJpcGV4cGVydHdlYiIsImEiOiJja2Fud3l2MDcwbXZ0MndyeGF3eGI3ZWhzIn0.zLqNa1RECyZZadF8zfQM5w)
