Jeffrey's Restaurant
13 expert reviews
“If experiencing “old-school” Austin while copping a seriously superb meal is your goal, then Jeffrey’s is your destination.”
– Time Out
Concierge
"The food is hard to categorize, with elements of Latin, Southwestern, and Continental cuisine. Some have called it "New Texan," but we simply call it tasty."
Frommer's
"This little bistro in the old Clarksville neighborhood west of downtown has been a destination for food lovers for over 25 years." Full review
Travel + Leisure
"Located in the quiet Clarksville neighborhood, this upscale New American restaurant is a longtime favorite of visiting celebrities and dignitaries." Full review
Zagat
"The pricey re-envisioned menu is protein-heavy, with steaks and old-school sides, and the classy interior reminds customers that it’s a special occasion." Full review
BlackBook
"Service is paramount at this understated exemplar of fine dining."
Gayot
15.0
"Visiting celebrities, politicos and epicureans are spellbound by the innovative contemporary Texas cuisine that defines Jeffrey's." Full review
Austin Chronicle
"Jeffrey's established itself as Austin's premiere fine dining venue in the Seventies, offering one of the city's first chef-driven, blackboard menus in a charming and historic setting." Full review
Fodor's
"Homegrown restaurateur Larry McGuire recently revitalized Clarksville’s beloved Jeffrey’s steakhouse this year and rave reviews of the French American haunt have been rolling in since its reopening." Full review
Not For Tourists
"Serving delicious oysters, steak & chocolate cake for over 30 years."
The Infatuation
9.2
"If you’re looking for a beautiful piece of meat, Jeffrey’s has you covered." Full review