Experts' Choice Award Aria
10 expert reviews
“At Aria, owner and executive chef Gerry Klaskala crafts inventive Nouveau American fare such as Niman Ranch slow-roasted pork shoulder and Zinfandel-braised beef short rib.”
– Travel + Leisure
Frommer's "Since opening a dozen years ago, Aria has remained a hit among the dozens of top-quality dining choices in the busy Buckhead area." Full review
Travel + Leisure "A simple black and white color palette and a sprawling, spider-like chandelier set the stage for inventive Nouveau American fare at this Buckhead restaurant." Full review
Zagat "Dubbed the place for "special occasions", this "longtime favorite" in Buckhead via chef-owner Gerry Klaskala "continues to impress" with "masterful" New American fare." Full review
Gayot16.0
"This vibrant, stylish establishment welcomes its guests through a curtain of silver beads, designed to represent a complete break with the past." Full review
Fodor's "Chef Gerry Klaskala's talent is best captured by his love of rustic and hearty "slow foods" - cooked over a roll-top French grill." Full review
Not For Tourists "Memorable upscale cuisine, award-winning restaurant."
Where "Chef Gerry Klaskala presents modernized versions of American comfort food (braised beef short rib, veal osso bucco, slow-roasted duck, etc." Full review
The Infatuation8.5
"Aria is exactly what you think of when you hear fine dining, from the small, seasonal menu and carefully designed interior to the overly friendly service." Full review
Condé Nast Traveler "Pristine fine dining on the weekends, wonderful casual dinner spot during the week." Full review
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