The Restaurant at Four Seasons Hotel Atlanta

The restaurant at Four Seasons Hotel Atlanta is endorsed by expert reviewers. Of the 13 reviews tracked on TripExpert, 10 mentioned the restaurant, including Frommer's, Concierge and Fodor's.

Four Seasons Hotel Atlanta
8/10
Frommer's Frommer's
"In-house restaurant Park 75 and the lounge and bar will continue to impress, as will the Spa at Four Seasons, with its 10 private treatment rooms"
Concierge Concierge
"The Park 75 restaurant and classic hotel piano bar, on the mezzanine level, attract an eclectic crowd: On any given night, you can see well-to-do residents (part of the building is made up of condos and offices), touring hip-hop stars, or trustafarian hippies kicking back"
Fodor's Fodor's
"From the lobby a sweeping staircase leads up to Park 75, the hotel's chic restaurant, and rose-hue marble creates a warm feeling in the public spaces and lounges"
Jetsetter Jetsetter
"For nouveau Southern, try Restaurant Eugene’s grouper tartare with crisp oysters and one of mixologist Greg Best’s inventive cocktails infused with homemade tinctures and bitters"
Oyster Oyster
"The rest of the hotel, as well, is more in line with its five-pearl status: There's a lovely indoor saltwater lap pool with whirlpool and free poolside chilled towels, ice water, and Evian spritzes; a well-outfitted, modern fitness center; an acclaimed restaurant; and a full-service spa"
Travel + Leisure Travel + Leisure
"The public spaces—including the lobby, a mezzanine lounge, and the elegant Park 75 restaurant—all gleam with burnished rojo Alicante stone, gilded mirrors, and leather-upholstered chairs; attentive staffers, many of whom have been at the property for more than a decade, stand everywhere at the ready"
DK Eyewitness DK Eyewitness
"The Park 75 restaurant offers fine dinning, and the guestrooms are large and comfortable"
Forbes Travel Guide Forbes Travel Guide
"The hotel is also home to Forbes Travel Guide Four-Star restaurant Park 75, where a fresh approach to American cuisine earns praise from locals and hotel guests alike"
Afar Magazine Afar Magazine
"From tomatoes and peppers to lemon verbena and edible flowers, much of the restaurant’s produce is pulled straight from the hotel’s terrace garden"
Fodor's Fodor's
"From the lobby a sweeping staircase leads up to Park 75, the hotel's chic restaurant, and rose-hue marble creates a warm feeling in the public spaces and lounges"
From $449 / night
Best price guaranteed + Free cancellation
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