Parlak Restaurant Lara
2 expert reviews
“If shopping in the jewelry bazaar opposite the clock tower has tired you out, try this long-time Antalya favorite. The speciality is chicken roasted over charcoal, but there's also a full...”
– Fodor's
"If shopping in the jewelry bazaar opposite the clock tower has tired you out, try this long-time Antalya favorite. The speciality is chicken roasted over charcoal, but there's also a full..."
i
The speciality is chicken roasted over charcoal, but there's also a full range of fish, meat, and mezes to choose from.