Cafe Bern

"This dark, woody, and well-worn café—as evocative as a Jan Steen 17th-century interior—has been serving the same simple cheese fondue for decades." Full review

"A stone’s throw from the Red Light District, this cheap and cheerful brown bar/restaurant specializes in Swiss cheese fondues, served alongside simple salads and desserts."

"Despite its Swiss origins, the Dutch adopted the cheese fondue as a 'national dish' long ago." Full review

"Laidback brown café run by a native of Switzerland and patronized by a predominantly arty clientele. Its speciality is, not surprisingly, excellent cheese fondue."

"The menu is simple: you can choose between two types of fondue: Cheese or meat and a few different salads. Be warned; If you go once, you will definitely want to go back. " Full review