Experts' Choice Award El Cabrito
2 expert reviews
“As the name implies, young goat—served charcoal-grilled—is a specialty of this restaurant. You can also choose from among genuine Mexican dishes like chicken in mole (spicy...”
– Fodor's
Frommer's "With its hacienda-inspired entrance, waitresses in white dresses and charro-style neckties, and location in the heart of the Costera, this typical Mexican restaurant targets tourists." Full review
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